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Thanks to Carlyn, I was invited to the exclusive launch party of the first Restaurant Week in Asia/Singapore at The Tower Club! Ah Jacelyn my lady, has fast fingers! She booked a romantic dinner at Il Lido right after she caught me micro-blogging during the event.

Organised by DiningCity.com Singapore, Restaurant Week is actually a highly successful event, a culinary event in countries such as The Netherlands, Austria, Belgium and USA. Thus, the launch of Restaurant Week in Singapore instead of anywhere else in Asia sorta amplifies and establishes Singapore’s position as the food capital of Asia. Gotta give credit to this tiny island for beating Shanghai for winning this launch.

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Attended Esmirada’s 15th Anniversary Party with Ken. Thanks Carlyn!

The celebration was held at the new Esmirada At The Pier located in the thriving dining hub of Robertson Quay. Warm lights illuminated the interior of Esmirada At The Pier and the combination of rustic brick walls with blue accents brought an easy-going allure. Seemed like the perfect place to idle away a lazy Saturday evening with girlfriends!

Esmirada At The Pier is a really cosy and casual restaurant with a rustic charm! We spent the evening at the al fresco seating. Good thing that the courtyard was breezy and when dusk arrived, pretty candles tea lights evoked a romantic feel! Nice.

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